Nourisi ®Pullulan is a naturally produced polusaccharide derived from vegetable microorganisms. Along with natural label appeal, it is water soluble, highly stable, odourless, and tasteless. When mixed with other ingredients, it produces lubrication, adhesion, solidifying, adherent, binding, coating, molding, and film forming properties.
Nourisi ®Pullulan offers versatile applications in various food products and supplements, providing the adaptability required to meet nutritional needs while prioritizing quality, stability, and taste.
Brand: Nourisi ®
E No.: E1204
CAS No.: 9057-02-7
EINECS: 232-945-1
Brand: Nourisi ®
E No.: E1204
CAS No.: 9057-02-7
EINECS: 232-945-1
Nourisi ®Pullulan Food Grade
Nourisi ®Pullulan Cosmetic Grade
Nourisi ®Pullulan Pharmaceutical Grade
| Items | Specification |
|---|---|
| E No. | E1204 |
| CAS No. | 9057-02-7 |
| Aspect, Flavor | Off-white, odorless, free flowing powde. |
| Viscosity(10% solution, and 30℃) | 50-180mm2/s |
| Content of Mono-, Di-& Oligosaccharides) | ≤1.0% |
| Loss on drying | ≤6.0% |
| pH | 5.0-8.0-measured in a 10% aqueous solution |
As a low-calorie thickener, stabilizer, or texturizer in beverages, dairy, sauces, and baked goods; also used in edible films/coatings for food preservation.
A key excipient for oral capsule shells (replaces gelatin), controlled-release tablets, and as a binder/disintegrant.
Functions as a moisturizing agent, film-former, or rheology modifier in skincare, haircare, and makeup products.
Used in diagnostic reagents, biosensors, and as a matrix for encapsulating active ingredients.
Eco-friendly edible/biodegradable films for food packaging, reducing plastic waste.
Edible & Biodegradable: Aligns with clean-label and sustainability trends.
Excellent Oxygen Barrier: Protects against oxidation better than many other polysaccharides.
Water-Soluble: Dissolves quickly in cold or hot water.
Film-Forming: Produces strong, transparent, and odorless films.
Nourisi ®Pullulan conforms to definition and specifications from JECFA（FAO/WHO）, FDA(21CFR) and European Commission Regulation（EU）No.231/2012. However, we recommend that the user ensure that this product is in compliance with the local regulations in force, particularly in the country where the product is to be consumed.
Nourisi Group, as the leading manufacturer and supplier of Xanthan Gum for almost 20 years’ experience since 2006, committed to innovation and continuous improvement, and growing together with our customers globally.
Our R&D team brings deep expertise in food science, nutrition, biology, and chemistry, backed by collaborations with leading university research labs in China. This ensures our solutions are at the forefront of scientific advancement, tailored to meet your unique project needs.
We host regular seminars with industry-leading manufacturers and customers, fostering insights into product applications, market trends, and emerging technologies. This collaborative approach keeps you ahead in the dynamic food ingredients landscape.
Your success is our priority. We build long-term relationships through rigorous customer requirement evaluation, transparent communication, and proactive corrective actions. Our focus on quality and reliability is validated by internal and third-party audits.
Beyond plant-based ingredients, we offer an extended product range designed to simplify your supply chain. Our "one-stop shop" model reduces costs and enhances efficiency, empowering you to focus on innovation.
From nature to Nourisi ingredients is what we stand for, Nourisi’s products are manufactured by fermentation, a technology based on the ability of micro-organisms to transform renewable raw material into useful and healthy products.
Quality and sustainability are non-negotiable. We invest relentlessly in production upgrades, R&D, and regulatory compliance to ensure our products meet global standards. Every step of our process reflects our dedication to excellence.
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